i f**king HATE 99% of Australian micro brewery beers....
they are all trying do over hopped IPA's and they just taste like a bunch of flowers (and all exactly the same with VERY few exceptions)
if anyone is falling to the trap of marketing (or attempting to look like there is no marketing) it's people that pay $70/case for aussie microbrewery beer
want a heavier beer... hit up a 750 of chimay grand cru or a duval
edit: to take a lil swing at pat