wolverine

Is RBR trying to get Webber to the end of the race on these tyres? If not they have screwed him again like 2 yrs ago in Canada.

Lara Bingle ad or live F1 hmmm.

Rosberg was just pushing to keep in front of Grosjean so he probably took a bit out of his tyres doing it.

Massa losing the rear in the dry now. Nice.

Buttered popcorn sorted.

I woke up a bit early but I am strapped in for the duration now.

I wish I had the time, skills and patience to do what you have done. Needs more power.

Last I checked with a NSW engineer he was happy enough providing stock intake, emissions test and "too too big a dyno number".

I guess we will see what the gearing is like in the race when DRS is only open on one straight.

Wrong turbo if you want aggresive power IMO. Maybe 0.63 and E85 will liven it up but what is the point of the GTX compressor then? Still waiting to see a result from a GTX that seems a step up from what was already available.

If Hamo can manage his tyres then the Mac looks like a very solid bet in Canada. Still cheering for the Chin to double up.

Williams new rear wing is going well...

I am very far from an expert on suspension but I assume the difference is pretty minimal in practice. Getting the spring rates, sway bars and shocks working reasonably well together is the go.

Why not GTR fronts and rears? The weight of both cars are pretty similar.

Ultimately I reckon a stock head gasket will be fine but it is such a pain in the arse if you have assumed incorrectly. I have a neo head sitting in the garage and I was considering getting a basic RIPS bottom end sent over (which will probably be very similar to your setup) which would comp up nicely with a neo head but I will still double check everything before closing it up.

Why don't you get your head prepped and cc'ed and double check the deck height and piston dish and tell us what compression ratio you want. Hopefully can get an answer that won't be a guess.

For serious fine dining. Sepia. My favourite place atm with edgy fine dining, some slightly odd combinations (so go with an open mind), clever molecular gastronomical techniques used but not at the expense of bastardising the underlying ingredient, somelier is young but very switched on. Quay, not much to say that hasn't been said, excellent restaurant, not an easy place to book for a Saturday night and of course isn't cheap. Aria, disappointing on the food front, mostly ok but a few glaring issues with flavour combos IMO, scallops dusted with mace...like wtf, peking duck broth tastes like something an amateur would make with a heavy hand of hoisin making it something you will only enjoy for the first few spoonfuls. Service was poor and timing between courses was outrageous the one and only time I have been there, my sister and husband like it a lot and have only positive things to say about it, wine list is outstanding. Est. A restaurant for eastern suburbs girls. Salads on the plate for no obvious reason on lots of courses and under seasoned/dressed to boot. Cold deconstructed green tomato gazpacho was nearly perfect (except they took the charring of the small pieces of sour dough a bit too far), sashimi was boring and lacked seasoning, quail had a salad on the side...yeah ok, venison had a salad on the side...huh... However, the passionfruit souffle is as good as they come, for dessert lovers a genuine triumph and worth a trip. Buon Ricordo, not cheap but high end Italian restaurants in the Eastern Suburbs aren't cheap. I know the menu inside out and it isn't cutting edge but for truffle lovers, fettucine al tartufovo is one to try before you die.

Why should it be 'flooding' at idle without O2 feedback? Take a road trip to Sydney sometime and get Jez or someone impartial to go over it.

How can you expect an answer unless you give all the information including which pistons have been used and you have cc'ed the head? Everyone will be guessing about your final comp ratio. Just read the first post again (are the pistons you have listed 30ET pistons?)

Who tuned it? Mine runs near enough the same with or without O2 feedback.

Yeah you are quick to blame the ethnics.

^^huh x2

One day and it goes ALL day I seem to remember getting home close to 7pm

Just do it, you won't regret it.

Easy to explain. He has a proximity sensor on his massive chin.