xALmoN
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Everything posted by xALmoN
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i should be able to make it 11th. i have 1.4kg of wagyu for slicing into hotpot thickness. i can probably do one serve of singapore style chilli crab, of course, using mud crabs. could also do some wagyu tataki. or something like that. can't think of anything else though, satay is too much work and requires a bbq grill. full 24 hours marination and shit.
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No big enough pan to do the tricks and cutting food up. Need a big steel plate on the bbq And its pretty much a scam anyway. More of a show than anything
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Lol.. Hotpot sesh? I'm not the trained chef. I only do hotpot and teppanyaki.
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Impulsive overspending? Just need to wait for those in brissie to wire me my monehh
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The traffic light?
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Come to think of it. Where the hell does my money go?
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Spent 70 ish on fuel. Will have a few hun tmr, but yeh. Fairly broke now. Might have some coins somewhere in the car but those dont count Lol and spent 400 on the whole wagyu lot, spent 270 on dinner on sat, spent lots this weekend
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I have 39$ to my name as of now.
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Lol.. Nah just kidding brah. Parents will be visiting so probably have moar monies
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Okay
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Be in baw baw this weekend. Can i pay in wagyu? Lolol
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Why my house. Me got no wagyu
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Sometimes though, they pick you on stupid shit, like solid diff bushes, since when was that a rwc requirement?
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Totally mexican. Thats why when coilovers arrive, will need you to flare + roll those guards yo.
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bet its because you're indian.
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gravediggeryo
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bacon and eggs. no carbs should work
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happytimes! -
you hitting on me again? i'd join in brah,
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whut? aaron and jono should get a room.
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they're tiny anyway. as always. share with the family. =D
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finished cutting your wagyu. thinking of making a tataki but i cbf going out to buy cabbage. LOL.
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but will they fit on a 33?
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simple. dont watch any.
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lol, i'm not working tonight, but when i do, i'm usually upstairs. waiter with the mini ponytail. and if you're there and i'm working. i might be able to get you a beer, and forget to put it in the system. if you know what i mean. =D
