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So dark chocolate with orange flavouring?

What would you add/change in a Nougat/caramel choc bar?

if cadbury wants in on the current trend i'd look at doing something like vanilla, caramel and hazelnut with salt flakes.

salted caramel is all the rage at the moment man....

that was actually a serious suggestion... the previous one was suggesting to use other companies chocolate, but noone seemed to aware

Pat JPCR33 (Jason) has done a I.T tafe course and half way through his degree, maybe contact him?

but still, MS access? they dont teach that shit :P

Edited by UNR33L

Mohsens is here's.

can't have a late one at yours Blackman, gotta go airport at 8am, spewin because I was planning on getting you manageled. And then, rape. No homo

Will be hard seeing as I don't drink

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