Jump to content
SAU Community

Recommended Posts

Hey all good evening,

Nice to see the site is still as clunky as ever on mobile ?

Been a couple years since posting so go easy.

Finally put the RB (Neo) in my S15 and the bonnet doesn't shut, so have succumbed to going a forward facing inlet setup, even though I was sold on the TCS delete of the 33 S1 TB.

 

So what's the go these days?

Car will make 400kw and is a street/track orientated build.

Is the RB26 adaption worth It? Or perhaps the new Pro Flow stuff that's been kicking around (Not keen on the 90mm throttle body though)

Rips/Plazmaman/Greddy and Freddy etc or even Otosaku garage or whatever they are....

Chasing the best results for tuning/power delivery and of course longevity of the motor (unopened 48,000k)

Where are we at these days with where people sit on the RB ffp debacle?

Thanks and kind regards,

 

FB_IMG_1515850855983.jpg

Link to comment
https://www.sau.com.au/forums/topic/473109-rb25-ffp-options/
Share on other sites

Trim part of the bonnet, if not a GReedy plenum would do the trick, however you'll lose some low-end due to the runner design. Alternatively if you have some time to burn, get an Otaku plenum (which looks like a Hypertune knock off). They're all made to order from China and shipped direct to you (tried to order one myself, told me it's 4x weeks to make) also MADCAT Industries has an indentical kit for sale too on eBay, just wait for those store wide sales and grab one for cheap.

If you move to a Plazmaman plenum you'll still have the same issue as OEM. The Yez Racing boys are having the same issue, albeit in a S13.

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now


  • Similar Content

  • Latest Posts

    • There's a good German place in Brisbane if youre up for the drive 😛
    • The German place in Cabramatta was rock solid, fresh pretzel cooked to order back then. Then it went all quiet, after all the poker machines were removed, then I believe it closed for good. I did drive past the other week and noticed outdoor lighting a big screen, but no idea what is there now.  
    • Yeah I suspect even if you hold airmass per cycle/cylinder constant if you get too far away from stock you're still going to have problems running the factory tune within the bounds of the factory load scale. Cams, different displacement/rod ratio, etc. I'm just lucky that the GTIII-SS with wastegate boost + CA compliance cats is pretty much equivalent to stock turbos. When I have actual space I can finally get it tuned and modify the fuel system for flex fuel to 100% handle any detonation concerns when cranking the boost to whatever those dinky turbos can put out.
    • I would say no, why, because my daughter, who also lives in Goulburn, hasn't recommended us going there Pity, as we miss all the German joints around in Sydney, actually, the restaurants are the only thing I really miss about Sydney, and a special mention to Ishibanboshi at Bondi Junction, their Kara-age Don is heart cloggingly deliciousness (always added a special boiled egg...or 2) 😋 
    • Does that German restaurant still exist in the old place out the NW end of Goulburn? When I say "out the NW end of"...I am really being vague. It was 1997 when I was last there, and the only point of reference I can recall is that it was on the opposite side of the main drag from the big merino. And when I say "opposite side of the main drag", I don't mean "on the main drag". It was either a couple of streets back from there, or might have even been out in the sticks a bit further. Was an old farm building or mill or somesuch. And when I say "the big merino" I might actually be thinking of a completely different part of town, because I just looked on maps and the big bugger is not where I remembered him to be! The food was good, consisting largely of various German mystery-meat sausage/loaf things and kartofflen.
×
×
  • Create New...